Lower East Cider

Sweet and tart cherry co-ferment then blended with bourbon barrel aged cider with a touch of orange peel and angostura bitters. Aged for four months in new oak, whiskey and neutral wine barrels. Just a touch of Citra dry hopping for the perfect balance.


*not gluten free

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Wine Specs
Alcohol %
6.9
Wine Profile
Tasting Notes
Sweet Cherry, Candied Oranges, and Hint of Vanilla Bean.
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